I hate to advertise for this magnificent cafe in Toronto, because it’s already too crowded! Nonetheless, it would be dishonest of me, not to confess that it serves one of the best brunches in town, indeed. pulled pork eggs Benedict with doughnut balls, made with bone-marrow! I will certainly come back for more, again, and again and again!
By the way, I’m quite satisfied with the quality of my new compact but mighty Canon S95. Luckily, I don’t have to drag my heavy 5D Mark II with myself on every occasion, because his little bother can fill in competently, on less professional venues, as you can see.
Hoofs Cafe, Toronto